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Home » Recipes » 2004 LACF - Second Runnerup - Carl Townsend's The Duvel in Miss Jones
2004 LACF - Second Runnerup - Carl Townsend's The Duvel in Miss Jones
Style:    Belgian Strong Golden Ale
Brewed by:    Carl Townsend
Batch Size:    5.0 Gallons
Boil Time:    60 Minutes
Actual OG:    1.086
Est. IBU:    31 IBUs
Recipe Index | Promash File
Grains, Extracts, Sugars
Malt Name Maltser Amount Percentage
Pale DME 7.0 lbs
Pale Candi Sugar 1.0 lbs
Sugar Cubes Belgian 1.0 lbs
Pale Malt 1.0 lbs
Carapils 1.0 lbs
Hops
Name Form Alpha Amount Time
Styrian Goldings Pellet 4.2% 1.25 oz 60
Czech Saaz Pellet 3.5% 0.75 20
Czech Saaz Pellet 3.5% 0.75 5
Yeast
Man. Code Name Type Amount (Starter)
White Labs WLP565 Belgian Saison Ale 1.0qt starter
Mash Schedule
Step Rest Temp Rest Time Heat Water
Mash in 155 F 30 minutes Infusion 4 quarts
Extras
1 tsp. Irish Moss
Notes
Carl's page on this brew: http://www1.picobrewery.com/recipes/duvel.html
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