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Home » Recipes » 2000 February - Anniversary Beer - Falcons 25th Anniversery IPA
2000 February - Anniversary Beer - Falcons 25th Anniversery IPA
Style:    India Pale Ale
Brewed by:    MB Raines, BJ's (Westwood), Falcons Crew for Temecula
Brewed at:    MB's, BJ's (Westwood)
Batch Size:    36.0 Gallons (US)
Boil Time:    60 minutes
Est. OG    1.069
Actual OG    1.068
Est. IBU (Rager Method)    62.5
Est. Color    11 SRM
Recipe Index | Promash File
Grains, Extracts, Sugars
Malt Name Maltser Amount Percentage
Pale Malt (2-Row) American 75 lbs 80.6%
Cara-Pils Dextrine Malt 3.0 lb 3.2%
Munich Malt (dark) 7.5 lb 8.1%
Crystal 40L 7.5 lb 8.1%
Name Form Alpha Oz Time
Centennial Pellet 7.8% 3.5 F.W.H.
Chinook Pellet 11.4% 1.5 60
Perle Pellet 6.5% 6.5 60
Centennial Pellet 7.8% 3.0 15
Crystal Pellet 3.8% 3.0 15
Cascade Pellet 5.6% 6.0 0
Man. Code Name Type
BrewTek CL-10 Am. Micro. Ale #1 Liquid Ale
Mash Schedule
Step Rest Temp Rest Time Heat Water
Mash In 155 F 60 minutes Infusion

This was the Anniversery IPA, brewed originally by MB, brewed en mass by BJ's Brewery, finally at this point brewed by MB, Steve C., Jim, Drew, and Craig.


Want to make your own beer at home? Get started on the right foot. Check out the Falcon's sponsoring shop, The Home Beer, Wine, Cheesemaking Shop. John Daume, proprietor, has been serving the home brewing and winemaking needs of Angelenos since 1972, over 30 years! (Falcon Members receive a 10% discount on supplies)
Looking for older Falcons' information?, The Westval Maltose Falcons Webpage (Locally cached) (The Original Falcon's Roost, prior to 1999)
Looking for a home wine making club in the Los Angeles area? Check out our sister club, The Cellarmasters, over 30 and still stomping grapes.