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1989, 1994, 1996, 1999, 2004, 2007

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2009 Mayfaire Results!
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22836 Ventura Blvd.
Woodland Hills, CA

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2005 Los Angeles County Fair Homebrew Competition
(AHA and BJCP Sanctioned)
Sponsored by The Maltose Falcons Homebrewing Society

Thanks to everyone who joined us in making this year's competition one our smoothest yet. We had over 315 entries and to those who placed, congratulations. We hope to see everyone next year for the 2006 LACF!
-- Bruce Brode, Competition Organizer
Best of Show
Timothy Fiztpatrick - English-Style Strong Ale
Best of Show - 1st Runner Up
Carl Townsend - American-Style Porter
Best of Show - 2nd Runner Up
Stephen Brooke - Bavarian Hefeweizen

Classes not listed were not awarded ribbons by the judges

Class 1 American Pale and Dark Lager  
1st - Greg Beron 1.2 American Pre-Prohibition Lager

Class 2 European Pale Lager  
1st - Carl Townsend 2.4 Dortmunder/Export

Class 4 English Bitter Ale and Pale Ale  
1st - Brian Dellosa 4.4 English Pale Ale
2nd - Brian Dellosa 4.1 English Ordinary Bitter
3rd - Sal Sciortino, Jr; Sal Sciortino, Sr 4.3 Strong Bitter and ESB

Class 5 American Pale Ale  
1st - Andy Chang 5.1 American-Style Pale Ale
2nd - Brian Dellosa 5.1 American-Style Pale Ale
3rd - Kevin S. Barry 5.1 American-Style Pale Ale

Class 6 Scottish Ales  
1st - Pasquale Nardone 6.4 Wee Heavy

Class 7 India Pale Ale  
1st - Brian Dellosa 7.2 American-Style India Pale Ale
2nd - Todd Etzel 7.1 English-Style India Pale Ale

Class 8 European Ale  
1st - Jonathan Porter 8.3 Biere de Garde
2nd - Jonathan Porter 8.1 Kolsch-Style Ale

Class 11 Brown Ale  
1st - J. Campbell 11.3 Northern English Brown Ale

Class 12 Strong Ale and Old Ale  
1st - Timothy Fitzpatrick 12.2 English Strong Ale

Class 13 Double IPA and Barleywine  
2nd - Jonny Lieberman, Nick Salerno, Kent Fletcher, Drew Beechum 13.1 Double ("Imperial") India Pale Ale
3rd - Kevin Barry 13.3 American-Style Barleywine

Class 14 Northern European Strong Beers  
1st - Jonny Lieberman, Nick Salerno 14.3 Imperial ("Russian") Stout

Class 16 Porter  
1st - Carl Townsend 16.2 American Style Porter
2nd - David Uhl 16.2 American Style Porter
3rd - Andrew Bobb 16.1 English Style Porter

Class 17 Irish Draught Stout and English Cream/Milk Stout  
1st - Tim Bardet 17.1 Irish (Dry) Draught Stout

Class 18 Extra, Export, Foreign-Style, and American Stout  
1st - Brian Dellosa 18.3 Foreign-Style Stout
2nd - Sam Malaby 18.2 Export and Oatmeal Stout
3rd - David Uhl 18.4 American Style Stout

Class 19 German Wheat Beer  
1st - Stephen Brooke 19.2 Bavarian Hefeweizen
2nd - David Uhl 19.3 Bavarian Dunkelweizen
3rd - Andrew Bobb 19.2 Bavarian Hefeweizen

Class 20 Belgian-Style Abbey Ale  
1st - Tim Bardet 20.1 Abbey Dubbel Ale
3rd - Craig Corley 20.3 Abbey Ale, Other

Class 21 Belgian-Style Strong Ale  
1st - Henry Hoffman 21.1 Belgian-Style Strong Golden Ale
2nd - Craig Shapland 21.2 Belgian-Style Strong Dark Ale
3rd - Carl Townsend 21.2 Belgian-Style Strong Dark Ale

Class 22 Belgian-Style Specialty Ale  
1st - Craig Corley 22.1 Witbier
2nd - Matt Hermann 22.1 Witbier
3rd - Craig Corley 22.3 Saison

Class 23 Belgian-Style Sour Ale  
1st - Pasquale Nardone 23.5 Flanders-Style Red
2nd - Carl Townsend 23.5 Flanders-Style Red

Class 24 Specialty Beer - Fruit/Vegetable and Herb/Spiced  
2nd - Carl Townsend 24.2 Herb- and/or Spice-Flavored Beer

Class 25 Specialty Beer - Smoked, Experimental, Historical, and Other  
2nd - Craig Shapland 25.2 Speciality Beer, Other

Class 26 Mead  
2nd - Todd Etzel 26.1 Traditional Mead
3rd - Todd Etzel 26.2 Melomel

Want to make your own beer at home? Get started on the right foot. Check out the Falcon's sponsoring shop, The Home Beer, Wine, Cheesemaking Shop. John Daume, proprietor, has been serving the home brewing and winemaking needs of Angelenos since 1972, over 30 years! (Falcon Members receive a 10% discount on supplies)
Looking for older Falcons' information?, The Westval Maltose Falcons Webpage (Locally cached) (The Original Falcon's Roost, prior to 1999)
Looking for a home wine making club in the Los Angeles area? Check out our sister club, The Cellarmasters, over 30 and still stomping grapes.